Protein Timing Calculator
Research by Schoenfeld and Aragon (2018) established that muscle protein synthesis is maximized when each meal delivers 0.4–0.55 g of protein per kg of bodyweight. Spreading your total daily protein across evenly timed meals — rather than consuming it all at once — provides a sustained anabolic stimulus throughout the day. This calculator shows you exactly how much protein to eat at each meal, when to eat it, and how to structure your pre- and post-workout nutrition window.
Quick Answer
Aim for 0.4–0.55 g of protein per kg of bodyweight per meal, spread across 3–6 meals spaced 3–4 hours apart. Consume 20–40 g within 2 hours of your workout for optimal muscle protein synthesis.
These results are estimates based on general formulas and are not a substitute for professional medical advice. Consult a healthcare provider before making health decisions.
How the Formula Works
Determine your total daily protein based on your goal: 0.8 g/kg (sedentary), 1.2 g/kg (active), 1.6 g/kg (strength training), or 2.0 g/kg (cutting/bodybuilding).
Total Protein (g) = Body Weight (kg) × Protein Per Kg FactorCalculate the recommended number of meals using the Schoenfeld mid-point of 0.475 g/kg per meal.
Recommended Meals = Total Protein ÷ (0.475 × Body Weight kg), clamped to 3–6Divide total daily protein evenly across each meal.
Protein Per Meal (g) = Total Protein ÷ Meals Per DayDetermine per-workout protein window: 20–40 g within 2 hours pre- or post-workout, not to exceed your per-meal amount.
Maximum effective per-meal dose is capped at 0.55 g/kg — beyond this threshold, additional protein does not meaningfully increase muscle protein synthesis per Schoenfeld & Aragon.
Max Per Meal (g) = 0.55 × Body Weight (kg)
Methodology & Sources
Reviewed and updated April 5, 2026 · Prepared by GetHealthyCalculators Editorial Team
Total daily protein targets are based on the ISSN Position Stand on protein and exercise. Per-meal targets and the concept of a "muscle full" threshold are derived from Schoenfeld and Aragon (2018), which analyzed dose-response data and recommended 0.4–0.55 g/kg per meal as the practical optimum. Workout window recommendations follow the "anabolic window" evidence reviewed by Aragon and Schoenfeld (2013).
References
- How much protein can the body use in a single meal for muscle-building? Implications for daily protein distribution · Journal of the International Society of Sports Nutrition (Schoenfeld & Aragon, 2018)
- Nutrient timing revisited: is there a post-exercise anabolic window? · Journal of the International Society of Sports Nutrition (Aragon & Schoenfeld, 2013)
- International Society of Sports Nutrition Position Stand: protein and exercise · Journal of the International Society of Sports Nutrition
Limitations
- Optimal per-meal protein may be higher than 0.55 g/kg for older adults (50+) who experience anabolic resistance and may benefit from a "pulse" pattern with one larger protein meal.
- Individual digestive capacity and amino acid absorption rates vary — some people tolerate fewer, larger protein meals without issue.
- The calculator assumes a uniform meal schedule; shift workers, intermittent fasting practitioners, or those with irregular schedules may need to adapt the distribution.
- Protein quality matters: animal proteins and complete plant proteins (soy, pea) are prioritized. Mixed incomplete plant sources may require higher total intake to meet leucine thresholds.
- This tool does not account for protein already obtained from dietary sources like dairy or vegetables that contribute throughout the day.
Frequently Asked Questions
How much protein can the body absorb per meal?
Is protein timing really important, or just total daily intake?
How important is the post-workout protein window?
Should I eat more protein before bed?
How many meals per day is optimal for muscle growth?
Does protein timing differ on rest days vs. training days?
What counts as a complete protein source for each meal?
Calculate your total daily protein requirement
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